Place Type: Food & Dining

Plato’s

This cozy library lounge, located just off the Royal Towers lobby, entertains guests with live nightly entertainment and sports events on multiple large flat-screen TVs. The bar features tropical signature cocktails, wine, beers on tap and an extraordinarily rich Caribbean rum menu. A pâtisserie offers quick bites for breakfast, dinner or a late-night snack.

Perch

This breakfast-only casual restaurant offers a new take on sunrise dining, with innovative menus serving marketfresh ingredients infused with global flavors. Favorites include family-style breakfast skillets, fresh stone-baked breakfast flatbreads, butter-poached lobster Benedict, flat cake pancakes, chia bowls, huevos rancheros, vegetable frittatas, smoked lox and fresh tropical smoothies.

Paranza

Michelin-starred chef Michael White created Paranza as a love letter to Italy, offering an elevated and innovative expression of Italian regional cuisine with a passionate focus on seafood. Inspired by the ingredients and traditions of Italian coastal cuisine, diners are rewarded with delicate crudos, opulent pasta dishes, exquisitely grilled whole fish and artistry on every Paranza

Ocean Blu

Discover delicious grilled Western Caribbean fare with the enticing hint of Latin American flair at this breathtaking beachside restaurant. By day, enjoy the casual setting and watch the sailboats go by. At night, sip on cocktails infused with exotic fruits while watching the sun set and feasting on the freshest seafood imaginable.

Nobu

World-renowned chef Nobu Matsuhisa apprenticed in the sushi bars of Tokyo before venturing overseas to Lima, Peru. Nobu’s menu is an exciting blend of classic Japanese cooking with Peruvian influences. Favorite dishes include sashimi salad, yellowtail sashimi with jalape.os, squid pasta with light garlic sauce and, of course, the iconic black cod in miso.

Murray’s Deli

This retro 1950s New York City diner has stunning views of the marina and serves up traditional deli fare, including French toast, eggs Benedict, Reubens, Philly cheesesteak, pastrami sandwiches, schnitzel and chopped salads. Murray’s is open for breakfast, lunch and dinner, and children 5 and under eat for free when dining with an adult at Murray’s Deli

Moon Bar

This luxuriously glamorous lounge, with its massive moon jellyfish aquarium behind the bar, celebrates whiskey in all its complexity and charm. Guests are invited to embark on a sensory journey celebrating the rich traditions and innovative twists of whiskey craftsmanship. Also offered are tropical signature cocktails, draft beer and a selection of fine cigars.

Marina Pizza

Known as one of Atlantis’ most affordable, family‑friendly dining options, this waterfront pizzeria with a beautiful dockside view serves up traditional pizzas made with the finest ingredients and topped with delicious and unexpected toppings from pepperoni to Bahamian spice. Salads, jerk-spiced chicken wings and desserts are offered, and the pizzas can also be served to Marina Pizza

Ko Sà Wǎn

Award-winning celebrity chef Ian Kittichai’s (Iron Chef, Hell’s Kitchen Thailand) modern Thai restaurant features delicate seafood, tender cuts of meat, spice-rich soups, curries and decadent desserts. A delicious vegan tasting menu is also featured. Chef Kittichai’s gastronomic storytelling delivers an unforgettable dining experience with his innovative approach, bold use of ingredients and globally acclaimed diverse Ko Sà Wǎn

Jimmy Buffet’s Margaritaville

This iconic entertainment destination is far more just a restaurant with the legendary Perfect Margaritas and Cheeseburgers in Paradise; it’s a state of mind celebrating Caribbean spirit, island living and carefree vacation bliss. The whimsical design includes a suspended airplane bar, a swim-up pool bar, a stage hosting live entertainment and DJs, and an expansive Jimmy Buffet’s Margaritaville