Sip Sip

This “Caribterranean” restaurant and bar (“Bahamian but with a twist”) features fare with strong relationships to local fisherman and farmers: hot lobster and artichoke dip, spicy conch chili, lobster quesadillas, grouper Reuben, jerk chicken and many vegetarian options. The bar offers signature drinks, including Sip Sip Rum Punch, Sky Juice, Goombay Smash and Bahamian beers.